By Donald Beitz
The person chapters during this publication are geared up into significant sections. the 1st part starts with a historical past of using animal-derived meals from the early a while of mankind, by way of a treatise of financial and source charges of animal meals, together with use of commercial and agricultural by-products and fish. developments within the alterations within the composition of yank diets and the metabolism and disposition of universal environmental pollutants inside of animal tissues also are incorporated during this part. the second one part info the basic nutrition supplied by means of animal items, in addition to the potential results of intake of animal items at the improvement of high blood pressure, milk intolerance, infections from food-borne micro organism, melanoma, and atherosclerosis.
This ebook might be beneficial to agricultural scientists, newshounds, pros that take care of human meals, and human nutritionists and dietitians.
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